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Sabudana Batata Papad (Green Chilli)

Sago & potato papad with green chilli — a fasting-season staple and one of our stronger export SKUs.

Sabudana Batata Papad (Green Chilli) Export Ready
Papad

Made from sago (sabudana) and potato with green chilli, this papad — like all our sabudana batata varieties — is a fasting-season (vrat) staple, when sabudana-based foods spike in popularity across Indian households. It's also a strong export SKU, shipped to diaspora markets that stock fasting-season and festival snacks year-round.

200g500g1kg
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Minimum Order Quantity
50 kg per SKU
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Export Ready
Yes
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Category
Papad
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Good to Know

Quick Facts & FAQ

Base ingredient: sago (sabudana) + potato + green chilli
Sabudana batata SKUs are a fasting/vrat-season staple
Traditional sun-drying means virtually no oil remains after frying
Best for: export, diaspora retail, festival stocking
All our sabudana batata varieties are a fasting (vrat) season staple, so distributor and retail orders rise sharply around those festival windows.
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