Savour the wholesome goodness of our Palak Papad — a delicate, crisp papad made with fresh spinach puree and premium poha flour. Handcrafted in small batches using traditional methods, this papad delivers a subtle earthy flavor and a natural green hue from real spinach. It’s light, nutritious, and perfect as an accompaniment to meals or as a healthy crunchy snack.
Fresh puree, natural color
Clean & natural ingredient list
Small-batch traditional recipe
Quality control at every step
Healthy, flavorful and made the traditional way.
Spinach adds iron and vitamins while keeping the snack light and wholesome.
Prepared using traditional family recipes for authentic flavour.
Natural color from fresh spinach — no synthetic dyes used.
Naturally vibrant beetroot papad with a subtle sweetness and crisp bite.
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